Campbelled Eggs
I have a thing for retro cookbooks, specifically those from the 50’s and 60’s. I long to top my meats with pineapple rings and bright red cherries. I want...
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Chili Pie Casserole
The impending chilly weather and the Fall season has many of us cooking up large pots of chili. If you’re anything like me, when I make chili, I tend to find that...
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Campbell’s “Glorified” Chicken
I have mentioned a few times just how big my obsession with cookbooks is…I seriously LOVE them. I really have a thing for vintage cookbooks….Usually, they...
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