As some of you know, I LOVE cookies! There are some around my husband’s office that know me for my cookies, and I take just about every chance I have to bake. I also love to play around in the kitchen and make up new recipes. Yesterday, for my mom’s birthday, I came up with quite possibly the world’s EASIEST cookie (that was super delicious too!)
My mom LOVES cherry chip cake. Last year, I made her cherry chip cakeballs. This year, I wanted to see if I could turn her favorite cake mix into a soft and chewy cookie…and I did!
Are you ready for a soft and tasty cookie with get this…3 ingredients??!!! You will LOVE these cherry chip cookies!
1 cherry chip cake mix
1/2 cup vegetable oil
(Seriously, that is all you need! Told ya these were easy!)
1. Preheat your oven to 350 degrees.
2. Mix together the cake mix, oil,and eggs until well incorporated.
3. Drop by rounded spoonfuls (I always use my Pampered Chef cookie scoop) onto a cookie sheet.
4. Bake for 7-8 minutes. (Oven times and temperatures really can vary. I highly recommend watching your cookies closely! I always pull out my cookies when they are still slightly soft in the middle, and before the edges have gone brown. I let my cookies finish baking outside of the oven for a minute or two.)
If you like, you can top these with some cherry frosting. I sent my mom home with the can of frosting I bought, so we have been enjoying the rest without, and they are still scrumptious! These cute little cookies are great for Valentines, a pink birthday party, or any day! I hope you enjoy the world’s easiest cookies!!
Like Cookies? Check out these other great cookie recipes from Chasing Supermom!